Camping recipes: A List

June 3, 2012

camping recipe round up

SO, while I have provided you with some fun options when it comes to camping recipes, I wanted to provide something more. I got together with my awesome husband, and we’ve put together a master list containing numerous options when it comes to camping breakfast, lunch, and dinners! I hope this will help inspire some of you!

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Comments (27)

  • Shannon @ Cozy Home Scenes Reply

    June 3, 2012 at 11:26 pm

    Hi Jessica! Sounds like a fun party. Thanks for inviting me to link up!

  • Rose Reply

    June 4, 2012 at 9:52 am

    Thanks for the invite. You have such a cute blog, I love it. I will be following along to see what you have to share.
    Rose @ {A Rosie Sweet Home}

  • Dana Reply

    June 4, 2012 at 4:32 pm

    Here’s a great tip I found on pinterest: put your pancake batter mix into an empty squeeze bottle (like an empty ketchup bottle). Then just squeeze onto griddle!

  • Hinchess Reply

    June 4, 2012 at 9:20 pm

    Seems as though it would be harder to get it into the ketchup bottle than to just pour it onto the griddle.

    • Karen Reply

      June 6, 2012 at 2:18 am

      That is why they make funnels. It works great and no mess… If you are pouring out of a ziplock, to me that would be more of a mess. Just saying..

      • Tammy Reply

        June 25, 2012 at 7:24 pm

        actually the ziplock works great you just cut off one corner and sqeeze it out onto the griddle. Works amazingly well.

    • Stargazer Reply

      February 8, 2014 at 8:01 am

      I totally agree, Hinchess. Also, a ketchup bottle doesn’t hold much batter.

  • Rachel Cotterill Reply

    June 5, 2012 at 7:29 am

    I love the idea of making pancakes while out camping – a warming start to a cold morning!

  • Laura@live-love-scrap Reply

    June 5, 2012 at 12:28 pm

    We’re getting ready to go camping next week, so this post really came in handy! We’ll be eating those walking tacos for sure!

  • Anna-Leigh Reply

    June 5, 2012 at 1:41 pm

    This list is awesome! We’re going camping in a couple weeks and I”ve been trying to think of things other than hamburgers and hot dogs to make. This is very helpful!

  • Rachel Cotterill Reply

    June 5, 2012 at 4:12 pm

    PS it doesn’t seem to want to let me link up – I entered my link yesterday (and it knows it has it, because it won’t let me submit the same page again!) but it’s not showing up. Anyway, here it is, how I make my own instant porridge:

  • Andrea Reply

    June 8, 2012 at 4:47 am

    Just a comment on the rolls on a stick. I’d seen the idea floating around the net for a while and I had plans to take the large dowel I had purchased for just such a purpose and soak it for stick cooking. Well we got to the campsite and had left the dowel behind, so I used what I had which was Refrigerator biscuits and hot dog sticks. These were the two pronged hot dog sticks so I rolled my biscuit into a snake shape (think playdough) and then poked one end onto one pokey side, wound the snake back and forth and put the other end on the pokey side it ended up on. I then held it near the hot coals and checked and turned and checked and turned some more. After about 10 minutes it was done, I added butter and honey to finish it off and it was perfect.

  • Keri Reply

    July 12, 2012 at 8:50 pm

    Love your ideas! We are big campers and are always looking for new eats. A few of our favorites are Egg McMuffins for breakfast. One of our favorite treats are campfire donuts. Use Pilsbury buscuits and put a hole in the middle of each biscuit. Heat up a coffee can (empty of course) of oil in or over the fire. Drop your “donuts” in the hot oil. About three at a time. Turning them over once to brown both sides. Put done donuts into a paper bag (we usually put two together) filled with a cinnamon and sugar mixture. Shake til well coated. Cool a little and eat! They are better than the donuts at the fair!

  • Mary Reply

    August 11, 2012 at 8:12 pm

    I make banana boats for dessert. You cut a banana while in the peel like you would open a baked potato (not all the way thru) then fill the inside with chic chips and mini marshmallows . Wrap in foil and set on grate over coals for five min or til choc and marshmallows are melted. Open and eat right from the peel. So warm and gooey delicious

  • Hannah Reply

    September 6, 2012 at 5:14 pm

    We always bring muddy buddies :)

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  • Lisa Reply

    May 10, 2013 at 8:29 pm

    A favorite camping food of ours is faitas. Simply quick fry
    your chicken and beef before you leave for trip, with seasoning
    And put in zip lock. Then slice all your onions, peppers and
    Put in zip lock. We bring a couple if avocados, a container of sour creaM,
    and some tortillas. I buy a can if diced tomatoes with
    cilantro so I don’t have to worry about putting salsa on ice.
    Kids love it – NEVER any left overs!

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