Go Back
+ servings
Print

Cranberry Vinaigrette

Cranberry Vinaigrette recipe. Fresh cranberries, red wine vinegar, olive oil, Dijon mustard and garlic blend together the perfect holiday salad dressing recipe. 

Course Condiment
Cuisine American
Keyword Christmas, holiday, salad, salad dressing, Thanksgiving
Prep Time 5 minutes
Cook Time 0 minutes
0 minutes
Total Time 5 minutes
Servings 2 cups
Author Jesseca

Ingredients

  • 3 Tbsp Pompeian organic red wine vinegar
  • 1/3 cup Pompeian olive oil
  • 1/4 cup fresh cranberries
  • 1 Tbsp Dijon mustard
  • 1/2 tsp minced garlic
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 2 Tbsp water
  • 1-2 Tbsp sugar

Instructions

  • Blend first 8 ingredients in a high power blender until smooth.
  • Add sugar to taste.