Two Ingredient Butterbeer Fudge
Harry Potter fans rejoice! This easy TWO Ingredient Butterbeer Fudge tastes amazing, is incredibly simple to make, and made in just 5 minutes!
Servings 10 servings
Ingredients
- 11 oz butterscotch baking chips found in the baking aisle
- 16 oz vanilla frosting
Instructions
- Line an 8x8 square pan with wax paper.
- Place the butterscotch chips in a glass bowl and melt in the microwave according to the package directions. Be sure not to overheat or the chocolate will seize.
- Fold in the vanilla frosting. Pour into your prepared dish and refrigerate for 1 hour or until firm.