Butterbeer Fudge

Two Ingredient Butterbeer Fudge

Harry Potter fans rejoice! This easy TWO Ingredient Butterbeer Fudge tastes amazing, is incredibly simple to make, and made in just 5 minutes! 
Course Dessert
Cuisine American
Keyword butterbeer, butterscotch, dessert, fudge, harry potter
Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Servings 10 servings


  • 11 oz butterscotch baking chips found in the baking aisle
  • 16 oz vanilla frosting


  1. Line an 8x8 square pan with wax paper.
  2. Place the butterscotch chips in a glass bowl and melt in the microwave according to the package directions. Be sure not to overheat or the chocolate will seize.

  3. Fold in the vanilla frosting. Pour into your prepared dish and refrigerate for 1 hour or until firm.