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Mint Mojito Recipe

Author Jesseca

Ingredients

  • 1/2 cup granulated sugar
  • 1/2 cup water
  • fresh mint
  • white rum
  • club soda
  • lime wedges
  • ice

Instructions

  • Combine the sugar and water in a medium saucepan. Bring to a simmer. Cook 3-5 minutes or until the sugar has dissolved. Cool completely. 
  • Add 2-4 mint leaves to the bottom of a sturdy glass. Squeeze 1 lime wedge on top of the leaves. Drop the wedge into the glass. Muddle until fragrant. 
  • Fill the glass with ice (on top of the lime and mint). 
  • Top with 2 tablespoons of the simple syrup and 1.5 oz of rum. Top with club soda and enjoy.