This simple Strawberry Sauce recipe is made with just three simple ingredients. Perfect for topping pancakes, ice cream, cake, and so much more!
Roughly chop all of your berries. Combine all of the ingredients in a large pot. Bring to a simmer and cook for 15 minutes.
Let the sauce cool Transfer to an air tight container.
Keep in your freezer or the refrigerator.
When I'm ready to use it, I simply set it out on the counter for a few minutes.