Slow Cooked Beef Stew with Campbell’s
Campbell's Sauces Slow Cooker Beef Stew
peeled and sliced
Place the beef stew in your slow cooker. Stir the sauce and carrots.
Cook on low 7-8 hours or until the meat is tender. About 30 minutes before your stew is done cooking stir in the mushrooms. Serve over mashed potatoes.