Preheat your oven on the broiler setting.

Layer your chips with cheese, pork, and any additional toppings you might want except for green onions and sour cream. Make sure you are using an oven safe dish like a cast iron skillet.

Place your creation under the broiler for 2-3 minutes or until your cheese is melted and your pork is heated through. Remove and top with green onions and sour cream. Enjoy!