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Root Beer brats

This recipe has only 3 ingredients and is a great alternative for those that prefer not to cook brats with beer. Follow the steps below for this simple and delicious dinner that is perfect for summer!

Course Dinner
Cuisine American
Keyword brats, cast iron, dinner, easy dinner, grill, grilling, root beer
Prep Time 5 minutes
Cook Time 30 minutes
0 minutes
Total Time 35 minutes
Servings 6 brats
Author Jesseca
Cost $5

Equipment

Ingredients

  • 1 can A&W Root Beer
  • 6 Beer brats
  • 1/2 yellow onion sliced

Instructions

  • Heat a cast iron skillet over medium heat.
  • Add your brats. Brown on all sides.
  • Stir in ½ of a sliced onion. Saute 2-3 minutes.
  • Pour in 1 can of A&W root beer. Simmer 20 minutes.
  • Serve on your favorite bun or with roasted vegetables.