Valentine Sugar Cookies
Valentine Sugar Cookies. Flour, baking powder, salt, and butter combine to give you the perfect cut out cookie recipe.
Servings 24 cookies
Calories 314kcal
Ingredients
- 1 Tbsp red food color
- 3 Tbsp heavy cream
- 3¾ cup all-purpose flour
- 2 tsp baking powder
- 1 cup butter soft
- 1 cup granulated sugar
- 2 large eggs
- 1 Tbsp pure vanilla extract
Instructions
- Combine the red food color with your cream in a small bowl. Whisk to combine and set aside.
- Cream together the butter and sugar until fluffy. Add the eggs and vanilla. Stir until fully combined. Mix in the food coloring.
- Stir in the flour and baking powder until your dough forms. Refrigerate 2 hours or up to overnight.
- Preheat your oven to 350 degrees.
- Roll your dough out to 1/4 inch thickness. Cut into your favorite shape. Bake 12 minutes or until the edges just slightly brown.
Nutrition
Serving: 2cookies | Calories: 314kcal | Carbohydrates: 35g | Protein: 4g | Fat: 18g | Saturated Fat: 11g | Polyunsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 76mg | Sodium: 216mg | Fiber: 1g | Sugar: 17g