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Triple Berry Smoothie Recipe

This triple berry smoothie is a go-to quick breakfast our entire family loves. Made with fresh or frozen berries, banana, and yogurt for a delicious combination of flavors. 
Course Breakfast
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 servings
Calories 370kcal
Author Jesseca

Ingredients

  • 2 cups fresh or frozen mixed berries*
  • 1 ripe banana
  • cup milk*
  • 1/2 cup yogurt*
  • Handful of spinach or kale optional
  • Honey or agave optional

Instructions

  • Place the berries, banana, milk, yogurt, and spinach (if using) in a high powered blender.
  • Blend on high, or the smoothie setting, for 30 seconds to 1 minute or until smooth.
  • Add honey to sweeten if desired.
  • Divide between two glasses and serve immediately.

Notes

You can use fresh or frozen berries in this recipe. We like a combination of blackberries, blueberries, strawberries or raspberries.
Coconut milk, almond milk, or any variety works well with this recipe.
Plain greek yogurt, strawberry yogurt, or peach yogurt are good options to use.

Nutrition

Serving: 1g | Calories: 370kcal | Carbohydrates: 73g | Protein: 24g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 4g | Cholesterol: 43mg | Sodium: 332mg | Fiber: 9g | Sugar: 32g