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3 Ingredient Orange Cake

This easy orange cake only has THREE ingredients! With 1 box of cake mix, yogurt, and orange juice you can make a light and fluffy cake that packs a citrus punch.
Course Desserts
Cuisine American
Keyword 3-ingredient, baking, cake, cake mix, dessert, Orange
Prep Time 5 minutes
Cook Time 35 minutes
Total Time 40 minutes
Servings 12 servings
Calories 149kcal
Author Jesseca

Equipment

Ingredients

  • 1 box of white cake mix 15.5 oz
  • 3/4 cup Greek yogurt
  • 1 cup of orange juice

Instructions

  • Preheat the oven to 350 degrees.
  • Lightly mist an 8 inch baking pan with cooking spray. Set aside.
  • Mix together the cake mix, yogurt, and juice until there are no large yogurt lumps.
  • Pour into your prepared dish and bake for 35-40 minutes or until a toothpick comes out clean.
  • Serve and enjoy!

Notes

  • Whisk or shift the cake mix before starting. This will help remove or break down any lumps giving you a smooth batter. 
  • Hand mixing is best for this cake. Avoid using an electric mixer and over stirring the batter. 
  • Substitute sour cream for the yogurt as needed.

Nutrition

Serving: 1g | Calories: 149kcal | Carbohydrates: 24g | Protein: 3g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Cholesterol: 2mg | Sodium: 130mg | Sugar: 16g