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Caramel Iced Coffee

This easy caramel iced coffee uses only 3 ingredients and will have you feeling like a barista in no time! Coffee, milk, and caramel. That is all you need for this Starbucks Copycat drink!
Course Drink Recipes
Cuisine American
Keyword breakfast, caramel, coffee, drink, iced coffee
Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Calories 78kcal
Author Jesseca

Ingredients

  • 2 cups coffee brewed and chilled
  • 1/2 cup milk of choice
  • 2 tablespoons caramel sauce
  • Ice

Instructions

  • 1. Fill two tall glasses with ice.
  • 2. Pour in 1 cup of coffee to each cup.
  • 3. Add 1/4 cup milk to each cup.
  • 4. Stir in 1 to 2 tablespoons caramel sauce, top with whipped cream if desired, and enjoy!

Notes

Use this recipe as a guide. If you like your coffee a bit stronger, lessen the milk. Sweeter? Add more caramel sauce.

Nutrition

Serving: 1-1/4 cup | Calories: 78kcal | Carbohydrates: 15g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 107mg | Sugar: 12g