This super simple 4th of july punch is non-alcoholic and uses only THREE main ingredients. Added fruit gives it that patriotic red, white, and blue color that is perfect for your celebrations
Keyword 4th of july, beverage, cocktail, drink, non alcoholic, patriotic, Punch, red white and blue
Combine the tropical punch and pineapple juice in a large punch bowl or two large pitchers. Stir well.
Chill until you are ready to serve.
Top with Ginger Ale (or Sprite) and fresh fruit just before serving.
How To Make This Fourth Of July Punch Alcoholic
Wanting to turn this into a quick and easy 4th of July cocktail? Make the recipe as stated above. Stir in 2 cups of either tequila, vodka or white rum.
Notes
If you are serving a large crowd you can easily double this recipe.
Try freezing the fruit to help keep the punch chilled without watering it down.
You can also freeze a little of the punch and fruit in a bundt pan to make an ice ring. This looks especially pretty in a punch bowl.
Planning on the party running long? Divide the punch in half. Serve the first bit at the beginning and keep the second half stored in the refrigerator until the middle of the party.
Try to only serve ice on the side or in the serving cups. Small ice cubes melt quickly and will dilute the punch flavor.
Use fruit cutters (affiliate) to create star shapes to add more patriotic fun!