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Strawberry Sauce (Strawberry Topping)

This Strawberry Sauce Recipe is made using only 3 ingredients and comes together in a snap. The perfect topping for ice cream, cheesecakes, and so much more.
Cuisine American
Keyword breakfast, brunch, dessert, ice cream, sauce, strawberries, strawberry, topping, vanilla
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 96kcal
Author Jesseca

Equipment

Ingredients

  • 1 pint strawberries
  • 1/3 cup granulated sugar
  • 1 teaspoon vanilla extract
US Customary - Metric

Instructions

  • Roughly chop all of your berries. Combine all of the ingredients in a large pot. Bring to a simmer and cook for 15 minutes.
  • Let the sauce cool Transfer to an air tight container.
  • Keep in your freezer or the refrigerator. 

Notes

When I'm ready to use it, I simply set it out on the counter for a few minutes.

Nutrition

Serving: 4servings | Calories: 96kcal