The BEST Turkey Wrap Recipe
This super simple turkey wrap recipe has it all! Packed with deli sliced turkey, lettuce, tomato, bacon, avocado, and a secret ingredient that sends this wrap over the top!
Servings 3 -4 wraps
Calories 578kcal
Ingredients
- 4 oz cream cheese *see notes
- 2 teaspoons dijon mustard
- 3 tortillas
- 3 large lettuce leaves
- 6 slices turkey sliced from the deli counter
- 6 pieces bacon cooked
- 3 slices swiss cheese
- Avocado and tomato sliced
- Salt and pepper
Instructions
- Add the cream cheese and Dijon into a small dish. Stir to combine.
- Spread 1-2 tablespoons of the cream cheese mixture onto each tortilla, spreading 1/4 inch from the edge.
- Layer the lettuce, turkey, bacon, Swiss, avocado, and tomato in the bottom third of your tortilla.
- Season with salt and pepper.
- Fold, burrito style, being sure to fold in the ends of the tortilla.
- Slice in half, slightly diagonal, and serve.
Notes
We have tried this recipe with both regular cream cheese and cream cheese with chives. Everyone agreed that the chive version is our favorite.
Nutrition
Serving: 1g | Calories: 578kcal | Carbohydrates: 29g | Protein: 55g | Fat: 37g | Saturated Fat: 15g | Polyunsaturated Fat: 19g | Cholesterol: 194mg | Sodium: 873mg | Fiber: 6g | Sugar: 3g