Go Back
+ servings
Print

Tropical Pineapple Punch

This Easy Pineapple Punch Recipe is made with minimal ingredients and ready in minutes! Loaded with tropical flavor and incredibly simple to customize. The perfect party punch for any party this summer.
Course Drink Recipes
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 12
Calories 162kcal
Author Jesseca

Ingredients

  • 1 can frozen limeade concentrate do not add the water
  • 6 cups pineapple juice
  • 2 liters Ginger Ale OR Lemon Lime Soda
  • Fruit- we like pineapple pieces orange slices, and lime slices

Instructions

  • Chill the fruit juice and soda until cold, about 4 hours. We like to put ours into the refrigerator after we buy it to make sure it's nice and cold when we're ready to make the punch.
  • In a large pitcher or punch bowl, stir together the limeade and pineapple juice until combined.
  • Add fresh fruit pieces, like pineapple oranges or limes.
  • Top off with cold soda just before serving.

Video

Notes

We freeze the fruit to help keep the drink cold without watering down with ice.
Want to make this an adult beverage? Add rum!

Nutrition

Serving: 1g | Calories: 162kcal | Carbohydrates: 41g | Protein: 1g | Sodium: 19mg | Fiber: 1g | Sugar: 36g