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Warm Apple Cider Floats

These Apple Cider Floats are so easy and filled with delicious apple flavor. Made using simple ingredients and ready in minutes. The perfect way to celebrate fall.
Course Dessert
Cuisine American
Keyword apple, cider, floats, ice cream
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 servings
Calories 382kcal
Author Jesseca

Ingredients

  • 2 cups apple cider warmed
  • 2 cups vanilla ice cream
  • whipped cream
  • 2 tablespoons caramel sauce optional
US Customary - Metric

Instructions

  • Divide the cider between two glasses or mugs.
  • Scoop 1 cup of ice cream into the cider, one cup for each glass.
  • Serve immediately, or top with whipped cream and caramel.

Nutrition

Serving: 1g | Calories: 382kcal | Carbohydrates: 58g | Protein: 5g | Fat: 15g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 58mg | Sodium: 115mg | Potassium: 501mg | Fiber: 1g | Sugar: 51g | Vitamin A: 558IU | Vitamin C: 3mg | Calcium: 188mg | Iron: 0.4mg