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Margarita Punch

Zesty, refreshing, and made for a crowd—this Margarita Punch is the easiest way to serve up bold margarita flavor without the bartending stress. It’s perfect for parties, BBQs, or anytime you want to impress without the effort.
Course Drink Recipes
Cuisine American
Keyword margarita, margarita punch, punch recipe
Prep Time 5 minutes
Servings 12
Author Jesseca

Ingredients

  • 2 cans limeade concentrate
  • 1 can lemonade concentrate
  • 2 cups water
  • 1 cup orange liquor
  • 1 ½ cups tequila
  • 2 liters sprite

Instructions

  • In a large pitcher or punch bowl, pour in the limeade and lemonade concentrates. No need to thaw them—just break them up a bit with a spoon if they’re frozen solid.
  • Stir in the cold water until the concentrates are fully dissolved and the mixture is smooth.
  • Pour in the orange liqueur and tequila. Give everything a good stir to make sure the alcohol is evenly distributed.
  • Add ice to the pitcher or bowl, then gently pour in the Sprite. Stir just once or twice to keep the bubbles intact.
  • Pour into glasses over ice, garnish with lime slices if you’re feeling fancy, and enjoy!

Notes

Drink responsibly.