Chocolate Waffles
These easy chocolate waffles are fluffy and rich in flavor. The perfect breakfast or brunch recipe!
Servings 6 waffles
Calories 427kcal
Equipment
Ingredients
- 1½ cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 cup granulated sugar
- 1/2 cup cocoa powder
- 1 teaspoon vanilla
- 1 cup milk
- 2 eggs divided
- 1/2 cup butter melted
Instructions
- Preheat your waffle iron. Whisk together the flour, baking powder, baking soda, sugar, and cocoa. Set aside.
- In a large measuring cup combine the vanilla, milk, egg yolks, and butter. Stir into the dry ingredients until fully incorporated.
- Whip the egg whites until peaks form. Fold into your batter. Pour the mix into your waffle iron and cook until golden brown.
Notes
Top your waffles with fresh fruit, whipped cream, or warm syrup!
Nutrition
Serving: 1Servings | Calories: 427kcal | Carbohydrates: 55g | Protein: 9g | Fat: 19g | Saturated Fat: 11g | Polyunsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 106mg | Sodium: 435mg | Fiber: 2g | Sugar: 17g