These easy chocolate waffles are fluffy and rich in flavor. The perfect breakfast or brunch recipe!

Breakfast and brunch are coveted times in our home. We are all big fans of the meal and are constantly searching for new recipes to add to our rotation!
One morning, while battling an epic sweet tooth, we decided to whip up a chocolate waffle.
All I have to say is HOLY SMOKES these dark chocolate waffles are tasty. Crisp on the outside, soft and chewy in the center… It is the things dreams are made of.
Recipe Features:
- Freeze Friendly: You can freeze this waffle recipe for up to 4 months.
- Easy to follow instructions.
- Perfect family breakfast or brunch.

What You Need:
I suggest using quality ingredients for this recipe. The rich flavor comes from the cocoa and is enhanced with the remaining ingredients. So if you have to pick only one to splurge on, make it the cocoa powder!
- All-purpose flour
- Baking powder and baking soda
- Granulated sugar
- Cocoa powder
- Vanilla extract
- Milk
- Eggs
- Butter
Want to make these into double chocolate waffles? Stir in one cup of mini chocolate chips into the batter before cooking!

Step by Step Instructions:
- reheat your waffle iron. Whisk together the flour, baking powder, baking soda, sugar, and cocoa. Set aside.
- In a large measuring cup combine the vanilla, milk, egg yolks, and butter. Stir into the dry ingredients until fully incorporated.
- Whip the egg whites until peaks form. Fold into your batter. Pour the mix into your waffle iron and cook until golden brown.
What to put on chocolate waffles:
We have made this recipe a handful of times, and each time we tried a new topping. Here is a list of the few we love the most to help you decide what the best toppings are for chocolate waffles.
- Butter
- Sliced strawberries
- Whipped cream
- Warm maple syrup
- Nutella
- Bananas
- Powdered sugar
- Chocolate syrup

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Chocolate Waffles
These easy chocolate waffles are fluffy and rich in flavor. The perfect breakfast or brunch recipe!
Ingredients
- 1-1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 cup granulated sugar
- 1/2 cup cocoa powder
- 1 teaspoon vanilla
- 1 cup milk
- 2 eggs, divided
- 1/2 cup butter, melted
Instructions
- Preheat your waffle iron. Whisk together the flour, baking powder, baking soda, sugar, and cocoa. Set aside.
- In a large measuring cup combine the vanilla, milk, egg yolks, and butter. Stir into the dry ingredients until fully incorporated.
- Whip the egg whites until peaks form. Fold into your batter. Pour the mix into your waffle iron and cook until golden brown.
Notes
Top your waffles with fresh fruit, whipped cream, or warm syrup!
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Nutrition Information:
Yield: 6 Serving Size: 1 ServingsAmount Per Serving: Calories: 427Total Fat: 19gSaturated Fat: 11gTrans Fat: 1gUnsaturated Fat: 6gCholesterol: 106mgSodium: 435mgCarbohydrates: 55gFiber: 2gSugar: 17gProtein: 9g
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Emily DeBry
Saturday 4th of January 2014
These sure look great. Thank you for sharing, my kids would go nuts for these
Kami
Friday 3rd of January 2014
I have been in search for a yummy chocolate waffle recipe and these look delicious! I would eat these for breakfast and would love some vanilla ice cream on top with chocolate syrup too! Thanks for sharing!
aimee @ like mother like daughter
Friday 3rd of January 2014
oh my gosh, I love waffles, and I love chocolate. This seems like the perfect option - and for breakfast? Count me in!
Jesseca
Friday 3rd of January 2014
Wait until your little guy is 5 and begs for these every morning... SO excited for you!!
Yvonne @ TriedandTasty
Friday 3rd of January 2014
I can't WAIT to see your party post - that's going to be so fun!!
Jesseca
Friday 3rd of January 2014
It was so fun. You should come to the next one!