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Alcoholic Fruit Punch Recipe

Fruit Punch Cocktail – the ultimate cocktail recipe that proves magic can happen with just four ingredients! It’s a harmonious symphony of flavors that dances on your taste buds like a well-choreographed tango. This punch is so fabulous that it defies the laws of mixology with its simplicity, proving that greatness can indeed be achieved with minimal effort.
Course Drink Recipes
Cuisine American
Keyword alcohol, cocktail, fruit punch
Prep Time 5 minutes
Servings 1
Author Jesseca

Ingredients

  • 1 oz cherry vodka
  • 1 oz orange vodka
  • 3 oz pineapple juice
  • 2 oz orange juice
  • grenadine

Instructions

  • Chill your glasses and slice some fruit.
  • Add some ice to a shaker and pour in 1 oz of cherry vodka, 1 oz of orange vodka, 3 oz pineapple juice and 2 oz of orange juice and a small pour of grenadine (more or less to taste). Close and shake well.
  • Pour the cocktail into a new glass filled with ice. Add fruit slices and enjoy!

Pitcher Instructions (serves 8-10)

  • Stir together 1 cup of each vodka, 3 cups of pineapple juice, 2 cups of orange juice, and about 1/4 cup grenadine in a large pitcher. Stir.
  • Chill the mixture until you are ready to serve. Fill cups with ice and top off with the punch and fresh fruit pieces.

Notes

  • You can use juice blends and it's just as tasty. I found a pineapple coconut juice that is 10/10 and we also love orange mango. Use your favorite varieties.
  • Add more or less grenadine for your preferred sweetness and taste.