Everything Cheese Ball
Prepare to embark on a taste bud thrill ride with our Everything Bagel Cheese Ball. This fusion of creamy, dreamy cheese and the tantalizing flavors of an everything bagel will have you spreading joy and deliciousness at your next gathering. It’s the ultimate cheesy delight that’ll leave your guests asking, ‘Can we please, pretty please, have everything about this?!’ So grab your crackers, get your schmear on, and let’s roll with this scrumptious adventure!
Servings 12
Calories 210kcal
Ingredients
- 16 oz cream cheese softened
- 1/4 cup sour cream
- 1¾ cups sharp cheddar shredded
- 2 tablespoons everything bagel seasoning
- 2 teaspoons Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/4 teaspoon pepper
Instructions
- Add all of the ingredients, minus the topping seasoning, into a mixing bowl. Stir well with a spatula or hand mixer until fully combined.
- Place a large piece of plastic wrap onto a clean work surface. Scoop the cheese mixture to the middle of the plastic and carefully wrap and shape into a ball shape.
- Place the wrapped ball in the refrigerator and allow to chill for a minimum of one hour and up to two days.
- Just before serving, remove the plastic wrap from the ball and roll into a bowl filled with the remaining everything seasoning.
- Place on a serving tray with crackers or pretzels and enjoy!
Nutrition
Calories: 210kcal | Carbohydrates: 3g | Protein: 6g | Fat: 20g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 57mg | Sodium: 372mg | Potassium: 79mg | Fiber: 0.02g | Sugar: 2g | Vitamin A: 704IU | Vitamin C: 0.2mg | Calcium: 159mg | Iron: 0.1mg