Mug Pancakes

Imagine waking up to a fluffy, warm pancake that’s literally cooked in a mug, using your microwave. It’s the perfect blend of convenience and yumminess, ideal for those busy mornings or when you’re just craving a sweet treat without the hassle.

Course Breakfast

Cuisine American

Keyword mug cake, pancake

Prep Time 2

Cook Time 1

Servings

Calories 103kcal

Author Jesseca

Ingredients

1/4 cup pancake mix like Bisquick
2-3 tablespoons milk
1/2 teaspoon vanilla extract
1/4 teaspoon oil I used vegetable oil

Instructions

Take a large microwave-safe mug, or small bowl, and spray with cooking spray.
Whisk together the pancake mix, milk, vanilla, and oil inside the mug.
Microwave for 45 seconds to 1 minute, or until the pancake is set and cooked in the center. Remember the cook time will vary depending on your microwave wattage.
Add the smallest pat of butter, syrup, fruit, or any other toppings and enjoy!

Notes

Calories are calculated without toppings

Each microwave will be different due to the different wattages. They range from 600 to 1200 which means your microwave could take a little longer or cook quicker. My microwave is 950 watts and it takes me 45 seconds to 1 minute to cook this mug pancake recipe. Check the wattage of your microwave by finding the sticker that should be inside the door or on the back.

Nutrition