This indulgent shake combines the classic toaster pastry with creamy vanilla ice cream, a splash of milk, and a generous swirl of fresh strawberries for a sip-back-in-time experience.
Hull and slice the fresh strawberries and toast a Pop Tart to get that signature crispiness (yep, we’re going all out).
Toss the fresh strawberries, one toasted Pop Tart (broken into pieces), vanilla ice cream, and milk into a blender. Blitz until it’s all smooth and creamy.
Pour that pink paradise into a chilled glass, and then go to town with whipped cream, Pop Tart crumbs, and a fresh berry on top.
Notes
Too thick? Splash in more milk. Too thin? Hello, more ice cream!