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Crock Pot Hot Chocolate

Get ready to elevate your winter game with this slow cooker hot chocolate recipe. Perfect for holiday gatherings or cozy nights in, this creamy, rich hot cocoa is a hands-off wonder that practically makes itself, thanks to the magic of slow cooking. 
Course Drink Recipes
Cuisine American
Keyword Crock Pot, hot chocolate, slow cooker
Prep Time 10 minutes
Cook Time 3 hours
Servings 12
Calories 73kcal
Author Jesseca

Ingredients

  • 6 cups milk
  • 2 cups chocolate chips
  • cups heavy cream
  • 1/2 cup sugar
  • 1 teaspoon vanilla

Instructions

  • Combine all of the ingredients into a 3 quart crock pot.
  • Turn the slow cooker on low and cook for 2 to 3 hours, or until the chocolate has melted and combined with the milk. Be sure to stir it occasionally to keep it from burning.
  • Serve with mini marshmallows or whipped cream for the perfect winter drink.

Notes

We love to serve this at family parties, on a cold winter night, or just when we get the craving for something sweet. Try stirring in crushed candy canes or dipping biscotti into a warm glass! Life changing.
Calorie count is configured by a third party. Always double check totals.

Nutrition

Calories: 73kcal | Carbohydrates: 6g | Protein: 4g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 15mg | Sodium: 46mg | Potassium: 183mg | Sugar: 6g | Vitamin A: 198IU | Calcium: 150mg