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Home » Desserts » No Flour Peanut Butter Cookies

No Flour Peanut Butter Cookies

9 Comments By Jesseca on December 19, 2022

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flourless peanut butter cookiesPeanut butter is not one of my go-to’s in the kitchen. Especially when I’m baking, but a few weeks ago when I was invited to visit the Tillamook farm we got to try some of their ice creams smothered in between soft and chewy cookies. I jumped at the salted caramel and chocolate, but was hesitant of the peanut butter and jelly version. Something about it just didn’t sound fantastic but luckily I had Glory from Glorious Treats there to put a little peer pressure on. They turned out to be one of my favorite treats from the entire trip and inspired me to create these no flour peanut butter cookies!

flourless peanut butter cookies ingredients
That’s right, I said NO flour. Which seems odd, right? I’ve made these two different ways. The first with my homemade peanut butter and the second with a store bought version. Both tasted equally delicious so I don’t think you’ll need to worry on which to use. I do suggest that you take a peek at the label before you start and adjust your sugar in the recipe according to how much is already in your spread.

flourless peanut butter cookies recipe

Recipe adapted from Claire Robinson

flourless peanut butter cookies with Tillamook ice creamNow, the cookies are amazing on their own. My five year old could have devoured an entire pan all on his own, but add in a little Oregon Strawberry Tillamook ice cream and you’ve got something amazing.

flourless peanut butter cookies with strawberry ice cream

I think this is the perfect way to end a perfect summer.

Related Recipes:

Flourless Chocolate Cookie Recipe

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No Flour Peanut Butter Cookies

Created by: Jesseca

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Ingredients
 
 

  • 1 cup creamy peanut butter
  • 1/2 cup sugar
  • 1 teaspoon vanilla
  • 1 egg
  • sea salt optional

Instructions

  • Preheat your oven to 350 degrees.
  • Use a hand mixer to cream together all ingredients except for the salt. Drop tablespoons of dough onto your lined cookie sheet. Press down with a fork to create the classic peanut butter marks.Sprinkle with sea salt if using.
  • Bake ten minutes rotating halfway through.

Nutrition

Serving: 1Servings

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    Comments & Reviews

  1. lisa says

    December 6, 2015

    What could I use if I don’t have a lined cookie sheet or parchment paper?

    Reply
    • Jesseca says

      December 6, 2015

      Tin foil or if you don’t have that just lightly mist the tray with non stick spray.

      Reply
  2. Glory/ Glorious Treats says

    September 4, 2014

    I’m always good for some peer pressure to eat yummy things! These look delicious!

    Reply
    • Genger says

      January 11, 2020

      I made these tonight because I didn’t have half the ingredients for normal pb cookies. We love these and i love that I can make them for my family!!

      Reply
      • Jesseca says

        January 12, 2020

        Thank you for taking the time to comment! I’m so happy you liked this recipe as much as we did!

  3. Kathleen R. says

    August 31, 2014

    These look awesome! I love the ingredient simplicity of these. Definitely need to try this recipe!

    Reply
  4. Allison T says

    August 29, 2014

    These sound amazing! I love that they do not have flour in them, I am no longer GF but it is great to have in the cookie repertoire! Thanks for sharing!

    Reply
    • Jesseca says

      September 8, 2014

      You can still enjoy these without being on a gluten free diet. They are simply delicious.

      Reply
  5. Dorothy @ Crazy for Crust says

    August 28, 2014

    These PB cookies are my favorite ones! I mean, I’m all for a traditional recipe, but there’s something so peanutty about them with no flour. And the ice cream sandwiches were the BEST!

    Reply

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Jesseca - Author of One Sweet Appetite

Welcome, I'm Jesseca!

I could not be more excited to have you join me in my kitchen! Everyday easy recipes are my specialty, which means you will find so many fast, quick, and delicious recipes throughout my site. My goal is to create go-to recipes using simple ingredients and pantry staples.

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