Easy Oreo Truffles. With just three ingredients (Oreo’s, cream cheese, and chocolate) you can have a super simple and classy dessert recipe!
Are you ready for the most decadent and addictive treat of all time?
Easy Oreo Truffles
I have not made these truffles in ages (I actually think it was waaaaaaaaay back when I made my Bat Oreo Truffles). Luckily, a reader reached out and asked if I had a good recipe to share and this is it. Just a few simple ingredients mix together giving your a beautiful treat that is incredibly tasty. No one will even know these homemade truffles started out as America’s favorite cookie.
How to Make Oreo Truffles
You are not going to believe how easy this is. You start with two basic ingredients- Oreo’s + cream cheese!
Put both of those ingredients right into your high powered blender (I use my Blendtec) and pulse until fully combined. Next comes the fun part. You’re going to get your hands dirty and roll out the dough!
The secret to perfect sizing is using a cookie scoop. I prefer the small version since these are incredibly sweet and decadent, but you definitely could use the larger version if you have got a serious sweet tooth. Roll the dough out and place on a parchment lined pan. Chill or freeze for an hour. They will be pretty soft and we need them to stiffen up just a bit before we move on to decorating!
Once you have let your dough cool off the only thing that’s left is dipping them in CHOCOLATE! Melt your favorite color of chocolate melts and dip away! We like to add a chocolate swirl to the top or a few fun sprinkles to finish the look.
- 18 Oreo cookies, or your favorite sandwich cookie
- 4 oz cream cheese, soft
- candy melts
Place your Oreo cookies and cream cheese in a high power blender. Pulse until fully combined.
Roll your dough into evenly sized balls. Chill for 1 hour or until firm.
Melt the candy melts according to the package. Dip each ball until fully covered. Add sprinkles or other decorations as desired.
Serve once the chocolate is set.
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