Baked cinnamon and sugar apple chips are an easy snack made with your favorite variety of apple. Cinnamon and sugar give the chips a sweet dessert flavor!
Dried apples make the perfect sweet snack recipe.
Apple Chip Recipe
We always used to buy packages at the store, but making them at home is just as easy! You don’t even need fancy equipment. Just fresh fruit and an oven!
How to make apple chips in the oven:
No need to buy fancy kitchen gear for apple chips! All you need is a sharp knife, your favorite apple variety, and your oven!
- Slice your apples thin. It is best to do this with a mandolin slicer, but a sharp knife will work as well. Be sure to watch your fingers!
- Lay your apple slices out on a parchment lined baking sheet.
- Sprinkle with cinnamon and sugar.
- Bake for one hour at a low temperature. Flip, turn the oven down, and bake for an additional hour.
The secret to a crisp chip with a soft and chewy center is to allow the apples to cool completely in the oven. When the final baking hour is complete simply turn the oven off. Let them sit for 4-8 hours or until completely cool. From there, transfer to a zip top bag or air tight container.
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