This is the very best homemade ranch salad dressing. Ready in under 10 minutes with easy pantry staple ingredients!
I am a serious salad dressing snob. In fact, everyone in my family falls firmly into this category. We all pass on the pre made versions and opt for homemade instead!
Why? Because it is soooooo much better. This version is full of flavor, rich, creamy, and delicious. Don’t pass it up and be sure to check out all of the tips and suggestions throughout this post!
Easy Ranch Dressing Recipe
Ingredients to make homemade ranch:
- Sour cream
- Garlic powder
- Onion powder
- Salt and Pepper
Substitute for mayonnaise in salad dressing:
If using mayonnaise doesn’t appeal to you, try substituting it and the sour cream with plain Greek yogurt. It doesn’t change the flavor too much and keeps with the right consistency. I actually swap in Greek yogurt in a lot of my recipes because it’s what I typically have on hand.
How long does homemade ranch last?
Homemade ranch dressing will typically last one week. This can very depending on the freshness of the ingredients used.
Like this recipe? You will love my:
How to make ranch dressing from scratch:
- Add all ingredients to a blender.
- Puree until combined and smooth.
- Refrigerate at least one hour to thicken.
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/2 cup buttermilk
- 1/2 teaspoon dried chives
- 1/2 teaspoon parsley
- 1/2 teaspoon dried dill
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- salt and pepper to taste
- Add all ingredients to a blender. Puree until combined and smooth. Refrigerate at least one hour to thicken.