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Home » Desserts » 2 Ingredient Strawberry Fudge

2 Ingredient Strawberry Fudge

Rate Recipe By Jesseca on September 30, 2022

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This simple 2-Ingredient Strawberry Fudge comes together in just 10 minutes! The perfect no-fuss Valentine’s Day treat recipe.

Strawberry Fudge Recipe on a white plate

The list of 2-Ingredient fudge recipes on this site is LONG. I have eaten a LOT of fudge in the search of 2-ingredient treats. This strawberry fudge recipe takes the cake!

It has so many things going for it. Above all is the outstanding berry flavor!

Recipe Features:

  • 2-Ingredient: Literally TWO ingredients.
  • 10-Minute Recipe: As easy as melt and mix!
  • Perfect for Gifting! Package up with some sprinkles and voila!
2 Ingredient Strawberry Fudge

What You Need:

I almost feel like it’s cheating a little with how easy this recipe is. You will really only need two ingredients.

  • White Chocolate chips
  • Strawberry Frosting

Now, because this calls for almost nothing, you need to make sure you reach for quality ingredients. Skip the store brands and opt for the high shelf products.

Want another quick and easy Valentine’s treat? Try making your own chocolate covered strawberries!

Strawberry Fudge recipe with 2 Ingredients

Step By Step Instructions:

Ready for this? Surprise: this is a No Bake Strawberry Fudge! All you need is a microwave and a steady hand for stirring.

  1. Prepare a 9 inch baking pan by lining it with parchment paper. This will help remove the fudge from the container when set. Set aside.
  2. Add the chocolate chips to a microwave safe glass bowl. Heat for one minute.
  3. Stir the chips with a spatula. Heat in 15 second intervals, stirring well between each time in the microwave, until fully melted.
  4. Working quickly, stir in the can of frosting until fully incorporated.
  5. Spread into your prepared pan and smooth with the spatula until an even layer.
  6. Refrigerate for 20 minutes or until set. Slice and enjoy!
Slice of 2 Ingredient Strawberry Fudge on bowl with fresh strawberries

Tips and FAQs to help you make the best strawberry fudge recipe:

THE most popular comment I get on this recipe is “Mine turned out lumpy” or “This was hard as a rock! What went wrong??”

I’m here to answer your question! The simple truth is that you most likely over heated your chocolate causing it to seize. White chocolate is super sensitive. Here is a quick walk through on how to melt chocolate and get perfect fudge every single time.

Tips for melting chocolate chips for strawberry fudge:

  • Use a double boiler. This is the safest way to avoid your chocolate melting too quickly or getting too hot.
  • Melt the chocolate slowly in the microwave. Heat for 30 seconds to 1 minute. Remove from the microwave and stir. Continue to heat in 15 second segments, stirring between each, until the chocolate chips are fully melted.
2 pieces of Strawberry Fudge on a table

Related Recipes:

  • Chocolate Peanut Butter Fudge
  • German Chocolate Fudge Recipe
  • Chocolate Mint Fudge
  • Harry Potter Butterbeer Fudge Recipe
  • 3-Ingredient Cookies and Cream Fudge
  • Strawberry Fruit Roll Up
5 from 1 vote

2-Ingredient Strawberry Fudge

Created by: Jesseca

Course Desserts
Cuisine American
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
24 pieces
This simple 2-Ingredient Strawberry Fudge comes together in just 10 minutes! The perfect no-fuss Valentine’s Day treat recipe.
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Ingredients
  

  • 12 oz white chocolate chips
  • 16 oz container strawberry frosting

Instructions

  • 1. Prepare a 9 inch baking pan by lining it with parchment paper. This will help remove the fudge from the container when set. Set aside.
  • 2. Add the chocolate chips to a microwave safe glass bowl. Heat for one minute.
  • 3. Stir the chips with a spatula. Heat in 15 second intervals, stirring well between each time in the microwave, until fully melted.
  • 4. Working quickly, stir in the can of frosting until fully incorporated.
  • 5. Spread into your prepared pan and smooth with the spatula until an even layer.
  • 6. Refrigerate for 20 minutes or until set. Slice and enjoy!

Video

Nutrition

Serving: 2pieces | Calories: 178kcal | Carbohydrates: 22g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 3g | Cholesterol: 6mg | Sodium: 32mg | Fiber: 1g | Sugar: 21g

Equipment

Silicone Baking Mats
Measuring Cup
Silicone Spatulas

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This simple 2-Ingredient Strawberry Fudge comes together in just 10 minutes! The perfect no-fuss Valentine's Day treat recipe.

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Jesseca - Author of One Sweet Appetite

Welcome, I'm Jesseca!

I could not be more excited to have you join me in my kitchen! Everyday easy recipes are my specialty, which means you will find so many fast, quick, and delicious recipes throughout my site. My goal is to create go-to recipes using simple ingredients and pantry staples.

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12 shares